publicaciones seleccionadas
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documento
- Ultrasound-Assisted Extraction of Mango (Mangifera indica) Kernel Starch: Chemical, Techno-Functional, and Pasting Properties 2023-02-06
- Rheological and Microstructural Properties of Oil-in-Water Emulsion Gels Containing Natural Plant Extracts Stabilized with Carboxymethyl Cellulose/Mango (Mangiferaindica) Starch 2021-09-01
- Development of new eggplant spread product: A rheological and chemical characterization 2021-08